Perfect for breakfast, snacks or as a lunch addition - everyone needs this skill in their repertoire.Prep Time n/a
You can use more than 3 eggs if you desire! Cook as many eggs as you need for the week!
Add 500mL/g of water into the thermie jug.
Put the eggs inside your simmering basket and insert into your jug (you can fit a dozen in at a time if needed)
For Soft-Boiled/Dippy Eggs: Cook for 10 min/steaming temp/speed 1/MC on
For Hard Boiled Eggs: Cook for 14 min/steaming temp/speed 1/MC on